Ramos Gin Fizz
Originally by Henry C. Ramos.
by Hell Queen
ginegg whiteclassic
Glass
Collins
Garnish
Lemon twist
Ingredients
- 1 Egg white
- 3 dashes Orange flower water
- 1 oz Heavy cream
- 1 oz Simple syrup
- .5 oz Lemon juice
- .5 oz Lime juice
- 2 oz Gin
- 1-2 oz Club soda
- 2-3 drops Vanilla extract (optional)
Instructions
Add all ingredients except club soda into cocktail shaker and dry shake for 30-60 seconds. Add 3-4 ice cubes into cocktail shaker and shake again until cubes have fully dissolved. Strain into glass without ice, allow to set in cooler for 5 minutes. Use a straw to poke a hole in the center of the cocktail. Slowly pour club soda in the hole until the head lifts above the glass rim. Garnish.